Made using organic ancient einkorn flour sourced from Italy and wild yeast using a long fermentation process to deliver a delicious, complex flavor and easily digestible bread. Other ingredients include grass-fed butter and milk, organic cane sugar, filtered water and Himalayan pink salt.
This bread is delicious for sandwiches or toasted with butter!
Einkorn flour has been proven safe for those with gluten sensitivity. *Not safe for those diagnosed with Celiac disease.
Please allow 3 business days for order processing and delivery.